1 edition of Hong Kong & China Gas Chinese cookbook found in the catalog.
Hong Kong & China Gas Chinese cookbook
by published for the Hong Kong & China Gas Co., Ltd. by Pat Printer Associates, Northwest International Trading [distributor] in Hong Kong, Eugene, Ore
Written in English
|Statement||special editorial consultant, T.C. Lai ; editorial consultant, Jane Ram ; edited by David W. Perkins ; designed by Peter C. Cook.|
|Contributions||Lai, T. C., Ram, Jane., Perkins, David W.|
|The Physical Object|
|Pagination||319 p. :|
|Number of Pages||319|
Author of Kierkegaard's Fear and trembling, Arithmetick in species, or, Alegbra, 7/E ture Vol.2, Punctuation, Language handicaps in children, Hong Kong and China Gas Chinese Cookbook, Abortion Pro Con and Maybe, The Larwood Story. 'China, The Cookbook' is pages of deliciousness. I just celebrated my 88th birthday and a Chinese friend told me the coming year will be auspicious for : Ruth Taber.
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I purchased this book when in Hong Kong in It is a good resource to start with, but I do not use msg as suggested in some recipes. I purchased it this time to give as a gift to a friend who wants to learn Chinese cooking.
out of 5 stars Hong Kong China Gas Chinese Cookbook. Decem Format: Hardcover Verified Purchase /5(8). I purchased this book when in Hong Kong in It is a good resource to start with, but I do not use msg as suggested in some recipes.
I purchased it this time to give as a gift to a friend who wants to learn Chinese cooking. out of 5 stars Hong Kong China Gas Chinese Cookbook.
Decem Format: Hardcover Verified Purchase /5. Author: T C Lai; Jane Ram; David W Perkins; Hong Kong & China Gas Co.: Publisher: Hong Kong: Published for the Hong Kong & China Gas Co., Ltd. by Pat Printer. Hong Kong & China Gas Chinese cookbook.
Hong Kong: Published for the Hong Kong & China Gas Co. by Pat Printer Associates Ltd., (OCoLC) Document Type: Book: All Authors / Contributors: David W Perkins; T C Lai; Jane Ram; Peter C Cook; Hong Kong & China Gas Co. Hong Kong and China Gas Cookery cookbook is a classic collectible with English and Chinese language of all recipes.
This vintage cookbook is the Centenary Edition. Recipes come from around the world, China, Korea, Spain. Find many great new & used options and get the best deals for Hong Kong and China Gas Chinese Cookbook by David W.
Perkins (Hardcover) at the best online. ABOUT THE BOOK First published inthis book helped introduce English speakers to a great variety of Chinese cuisines. Published by the Hong Kong & China Gas Company, the book features various contributors, and the text is complemented by vibrant full-page photographs of food and place.
The book is in pristin. Hong Kong cuisine mixes the rich tradition of southern Chinese cooking with techniques borrowed from a range of Western and South-east Asian cultures. Characterized by strongly savory and sweet notes, from mouthwatering barbecued meats to the light bites known as dim sum, Hong Kong cooking can be variously eclectic, refined, simple, or : Sally Gao.
Hong Kong & China Gas Chinese cookbook by,Published for the Hong Kong & China Gas Co., Ltd. by Pat Printer Associates edition, in EnglishPages: 10, results for hong kong english Save hong kong english to get e-mail alerts and updates on your eBay Feed.
Unfollow hong kong english to stop getting updates on your eBay Feed. Hong Kong: Hong Kong & China Gas Co., Reprint Edition. Folio, publisher's brick red cloth, spine and upper board gilt, cartographic endpapers, original photo-illustrated dust jacket.
Lavish introduction to Chinese cooking, including its history; the uniquely Chinese philosophies of eating; the remarkable range of ingredients; the methods of preparation; the styles and methodsBook Edition: Reprint Edition. Tropp, Simmons began as a studient of things Chinese), and, for recipes beyond the norm, “THE HONG KONG & CHINA GAS CHINESE COOKBOOK”.
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